Spinach, baby kale, mixed berries, banana, almond milk, almond butter, sea salt
Cold pressed green tea, almond milk, mango, grapefruit, fresh ginger, raw honey
Spinach, kale, green apple, pineapple, hemp hearts, coconut water
Cold brewed espresso, banana, cacao nibs, almond milk, protein powder
Raspberry, banana, cacao nibs, local greek yogurt, almond milk, spinach, maple syrup, sea salt
Pineapple, mango, banana, almond butter, dates, almond milk, local greek yogurt, spinach
Traditional or kale hummus served with warm naan or fresh veggies
Parmesan, truffle oil and herbs served with garlic aioli (sub sweet potatoes $1)
Jumbo Prince Edward Island mussels, tomato, red onion, garlic, white wine chili and herbs served with crusty bread
Served with house-made tzaziki, arugula, sprouts, and pickled onions
Local hand breaded chicken tenders. Toss in house-made buffalo sauce for $1.
Served with cilantro vinaigrette drizzled with maple Sriracha
Flash Fried brussels sprouts, apple cider gastrique, red onion and garlic milange. Add pecan wood bacon or turkey bacon $1.
Served with jalapeno aioli dipping sauce
Crispy duck wings hoisin sesame glaze and micro greens
Prosciutto, smoked gouda bechamel, truffle oil, herbs
Whole grain mustard dijonaise, smoked tomatoes, herb oil
Sautéed jumbo shrimp with housemade sweet chili sauce, toasted coconut, grilled ciabatta
Local hand breaded chicken tenders
Carolina Artisan Multi-Grain & lots of organic cheddar cheese
Homemade tomato sauce on a pita with mozzarella cheese
Massaged kale with tomatoes, cucumbers, avocado, bleu cheese, pecan wood bacon, hard boiled egg and pickled red onions with vegan coconut milk ranch
Spinach, sprouts, cucumber, red cabbage, tomatoes and pumpkin seeds with dijon-cider vinaigrette
Arugula with toasted almonds, dried cranberries and chevre with balsamic vinaigrette
Brown rice and quinoa salad, shredded carrots, cucumber and avocado with ginger dressing
Fig spread, prosciutto, goat cheese, mozzarella and balsamic reduction topped with arugula tossed with olive oil and sea salt
Guava BBQ sauce, seasoned chicken and mozzarella cheese topped with cilantro and pickled onions
Portabella mushrooms, roasted garlic, mozzarella, parmesan, truffle oil and herbs
Marinara, cherry tomatoes, mozzarella, basil and balsamic reduction
Kale pesto, grilled yellow squash and zucchini, smoked tomatoes, 3-cheese blend, chili, herbs
Our secret recipe beet burger served with kale hummus, bibb lettuce, sprouts and maple mustard on toasted Nova's 8-grain
8oz Creekstone Farms all natural beef burger, chef's accoutrements, toasted brioche
Local turkey, pecan wood bacon, caramelized onions, cheddar, grain mustard remoulade and arugula
Pickle brined crispy chicken breast, smoked paprika aioli, pickles on brioche. Add bacon or an egg for $1
Maple Sriracha glazed cauliflower with lettuce, tomatoes, chopped pickles and smoked paprika aioli
Sweet potato falafel on pita with hummus, red cabbage, pickled onions, tomato, sprouts and tzatziki sauce
Roasted pork belly, pickled vegetables, jalapeno aioli, and cilantro on a toasted hoagie
White cheddar, smoked gouda, and fontina on grilled sourdough. Add portobello mushrooms $1.5. Add Garlic braised beef short rib $3.5.
Grilled chicken tenderloin, sautéed red onions, portobello mushrooms and squash w/ a 3 cheese blend and house made dijonaise on a hogie
Kale pesto, blistered cherry tomatoes, caramelized onions, portabella mushrooms. Your choice of protein.
Housemade spinach gnocchi, smoked tomatoes, caramelized onions, parmesan, lemon and herbs. Add a protein (optional)
BBQ rubbed sockeye salmon with warm quinoa and brown rice salad, chevre, sauteed spinach and tomato coulis
8 oz Cast Iron hanger steak, pommes frites, red wine demi glace
Creekstone Farms beef short rib, housemade spinach gnocchi, smoked tomatoes, caramelized onions, parsnip chips, parmesan, red wine demi
N.C. shrimp, smoked gouda grits, applewood lardons, red peppers, parmesan whisky cream
Roasted pork belly, smoked gouda grits, tomato braised kale, grain mustart BBQ
A giant cookie wtih semi-sweet chocolate chips and toasted walnuts
One Big Ass Cookie and a glass of Bailey's Irish Cream
Do you have a special event coming up? Host your event at Namastay Kitchen and Hangout or ask about our catering options!
We proudly offer locally owned Mangnolia Coffee. Artisan Roasted. Truly delicious. Socially Conscious.
Learn more here.
Namastay Kitchen is tucked away at Cotswold Shopping Center next to Y2 Yoga and across from Salsaritas.
Every attempt is made to use locally produced and organic ingredients in the food we make. Your health starts with the food you put in your body. Eat good food.
Namastay Kitchen & Hangout274 S. Sharon Amity RdCharlotte, NC 28211980.999.EAT1980.email@example.com
We are open Monday thru Friday from 11AM to 10PM.
Saturday 10:30AM to 10PM
Sunday 10:30AM to 3PM